INGREDIENTS:
225gram: plain flour
350gram: caster sugar
85gram: cocoa powder
1nHALF :tbs baking powder
1nHALH:tbs baking soda
2large: eggs
250 ml: milk
125ml: oil
250ml: boiling water
METHOD:
preheat oven on 180 for 30min.
In a bowl add all ingredients except water.
mix well by hand whisk.then add boiling water and mix well better will be thin.then bake for 25 to 30 min until bake ...
FROSTING:
in a sauce pan heat fresh cream then add chocolate mix well until chocolate melts.then pour on cake ..chilled and enjoy
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